RAMP SALSA VERDE – Wild, Garlicky & Peak Spring Flavor
A seasonal take on salsa verde made with wild ramps, tomatillos, and serranos — charred, mashed, and full of flavor.
RAMP PIPIÁN VERDE – Wild, Nutty & Seriously Bold
Think of pipián as mole’s herbal, nutty cousin — now give it a wild twist with ramps. This springtime sauce is bold, earthy, and packed with flavor.