SALSA DE CHAPULINES – Earthy, Tangy & Straight from Oaxaca
Salsa de Chapulines is nutty, smoky, and deeply traditional — an Oaxacan salsa made with roasted grasshoppers, charred tomatillos, and chiles for a bold, rustic bite.
SALSA CREMOSA ROJA - A Spicy, Creamy Red Sauce Built for Tacos
A creamy, spicy red salsa made for tacos — with caramelized onions, tomatillos, and two kinds of chile for that perfect punch.