SALSA DE RAJAS – Smoky, Charred, and Built for Tacos
Jonathan Zaragoza Jonathan Zaragoza

SALSA DE RAJAS – Smoky, Charred, and Built for Tacos

Smoky, sweet, and packed with charred flavor—this salsa de rajas is made for tacos de asada. A blend of blistered güero chiles, roasted tomatoes, and a sneaky splash of soy sauce takes this salsa to another level.

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